A Palestinian-American talks about finding a place to belong in food. For the last episode in Food at Home series, meet my friend Laila El-Haddad. Like many in the Palestinian diaspora, “food is a place” for Laila. A people driven out of their home by political conflict, Palestinians find solace in creating the sights and smells of homeContinue reading “FOOD AT HOME”
Category Archives: Food Writing
FOOD AT HOME
Neha Misra talks about her “mango love” and how it is threatened by global climate change. Neha Misra is an artist and climate justice advocate. Born and raised in New Delhi, India, Neha has lived in the United States for 16 years. I connected with Neha and her work last year, and we instantly sharedContinue reading “FOOD AT HOME”